#appetizer
The best beef kielbasas recipe! Welcome to episode 2 of my appetizer series! Ingredients: 4 beef kielbasas 3 cups packed dark brown sugar 4 tbsp white vinegar 4 tbsp dijon mustard (you can use yellow mustard too) 2 tsp black pepper How to: In a 9 x 13 metal pan add brown sugar, white vinegar, black pepper, and mustard. Mix until well combined. Add pan to the stovetop and put on medium heat until mixture is easy to stir and more liquidy. Cut kielbasas 1/2 inch thick and add to your pan with the brown sugar mixture. Stir until they are all coated. Bake at 350 degrees for 15 minutes. Take out of the oven and stir again until coated. Bake again for another 15 minutes. Alternative: place in a crockpot! Serve! Makes a 9x13 pan full of kielbasas! #keilbasa #appetizer #appetizers #dinner #easyrecipe
Sarah Kraffty901,900 просмотров • 10 дней назад
The BEST go-to brunch for Thanksgiving and Christmas! - About 10 Mini croissants (cut in chunks) - 4 eggs - 1/2 cup heavy cream - 1 Tbsp Dijon mustard - 1 Tbsp honey - 1 tsp salt - 1/2 tsp garlic powder - 1/2 tsp onion powder - Fresh rosemary - Ham - Swiss - 1/4 cup salted butter, melted - Parsley - 1/4 cup Parmesan Evenly place the croissants in a 9x13 or 14in round baking dish. In a bowl, whisk together the eggs, cream, mustard, honey, and seasonings. Pour the mixture over the croissants. Place the cheese throughout the dish in between each piece of bread. Fold the slices of ham in quarters and place throughout as well. Bake at 350 f for 30 minutes or until golden brown. Mix the butter, parsley, and Parmesan in a bowl, then brush on top. Enjoy! #fallrecipes #easyrecipes #christmasrecipe #croissant #appetizer
Tori and Nessa1,100,000 просмотров • 13 дней назад
These are guaranteed to be a slam dunk for your next get together! Like and save this because I included the recipe in the caption! Buffalo Chicken Balls with Homemade Ranch 🌶️ 1 rotisserie chicken, shredded I used a family size ¼ cup Frank’s RedHot 1 tsp black pepper 2 blocks sharp cheddar ¼ cup chopped scallions 1 cup flour 3 beaten eggs 2 cups panko breadcrumbs Oil for frying Mix chicken, hot sauce, pepper, cheddar and scallions. Roll into balls, coat in flour, egg, then panko. Fry until golden and crispy! Homemade Ranch ¼ cup sour cream ¼ cup mayo ¼ cup Greek yogurt Fresh dill Garlic powder Onion powder Dried parsley Salt & pepper Buttermilk to thin Mix everything together, season to taste and serve for dipping! #buffalochickenballs #spicyapp #appetizer #easyapps #cookingtiktok
Lia Scenna2,400,000 просмотров • 29 дней назад
Teriyaki Pineapple Sausage Bites Welcome to episode 6 of my Thanksgiving appetizer series! This is a recipe from my appetizer book 💛 Ingredients: 2 beef keilbasas 2 cans pineapple chunks 1/4 cup pineapple juice 1/2 cup sweet chili sauce 1/2 cup teriyaki sauce Toothpicks (soaked in water) Instructions: Set your oven to 375°F and line a baking sheet with parchment. Slice the smoked sausage into bite-sized rounds and spread them out on the prepared pan. Place a pineapple chunk right on top of each one. in a small bowl, whisk together a little pineapple juice with the sweet chili sauce and teriyaki. Drizzle this mixture all over the sausage and pineapple pieces. Add a wet toothpick to each bite to keep everything together. Bake for 20-25 minutes, or until the sauce caramelizes and the edges turn lightly golden. Serve warm and enjoy! #thanksgiving #appetizer #recipe #recipeshare #appetizers
Sarah Kraffty120,900 просмотров • 2 дней назад
this was such a hit #hostingideas #hostingtips #appetizer #easyrecipe #bruschetta
Steph Boloutis337,400 просмотров • 7 дней назад
Dare I say that charcuterie dip is the perfect app for the girlies 💅 #snacks #snackideas #recipes #charcuterie #appetizer
Payton4,700,000 просмотров • 2 месяцев назад
#sponsored Parmesan Garlic Chicken Wonton Cups are an easy and delicious appetizer for game day! @Buffalo Wild Wings INGREDIENTS 1 package wonton wraps 2 cups chicken, cooked and shredded 2 cups mozzarella cheese, shredded 1 cup bacon, crumbled 1/2 - 1 cup Buffalo Wild Wings Parmesan Garlic Sauce 2 green onions, chopped INSTRUCTIONS Place wonton wraps in a muffin pan and bake at 350 degrees F for 5 minutes until they are just starting to lightly brown. In a large bowl, combine shredded chicken, mozzarella cheese, bacon, and Buffalo Wild Wings Parmesan Garlic Sauce. Stir everything together well. Fill wontons with the chicken and cheese mixture and put them back in the oven for about 5-10 minutes until the cheese is melted. Top the wonton cups with chopped green onions. Enjoy! #easyrecipes #appetizer #gamedayfood
Luke Brown1,000,000 просмотров • 23 дней назад
these ham and swiss pinwheels are so easy and so yummy 🥪😋 Ingredients: 1 sheet puff pastry @Grey Poupon dijon mustard @Smithfield Brand ham slices @Sargento Cheese baby swiss cheese slices 1 egg (for egg wash) Instructions: Roll out the puff pastry dough and evenly spread mustard over the surface. Then add a layer of ham, topped with a layer of cheese. Roll tightly into a log (allow to set in freezer for 10-15 minutes if needed to firm up) and slice into 6-8 pinwheels. Place pinwheels on a parchment-lined baking sheet. Brush the tops with beaten egg, then bake at 400°F for 18-20 minutes until golden and flaky. Allow to cool slightly and enjoy! 😋 #recipe #snack #appetizer #tiktokfood #creatorsearchinsights
ashleymarkleeats1,600,000 просмотров • 1 месяц назад
Loaded potato bites! Full recipe is linked in my bio. #potato #appetizer #gamedayfood #footballfood #food
Cookin With Megg 👩🏻🍳1,400,000 просмотров • 1 месяц назад
Want to see something disappear at a party? Make these 4-ingredient Cheesy Sausage Pinwheels! 🤭 Adding this one to your must-make list? Download the @myrecipes app to keep your recipe inspiration organized. Ingredients: 2 (8 ounce) packages crescent dough sheets (or rolls) 1 pound breakfast sausage roll 2 tablespoons Dijon mustard 1 1/2 cups shredded sharp Cheddar cheese Directions: Preheat the oven to 400 degrees F (200 degrees C). Unroll each sheet of crescent dough sheets (if using crescent rolls, pinch the seams together to form one solid sheet). Divide sausage roll in half and spread each half evenly into a very thin layer over the dough sheets. Spread 1 tablespoon mustard over each sausage-topped sheet and top evenly with cheese. Beginning with the longer side of the dough, roll it securely into a log. If dough has become too soft or warm, freeze it for 10 minutes before slicing. Slice each roll into 22 (1/2 inch) slices and place on 2 lightly greased, parchment-lined baking sheets. Bake in the preheated oven until golden brown and toasted on the bottom, 12 to 14 minutes. 🎥: Nicole #appetizer #sausage #snacks #easyrecipes
Allrecipes367,200 просмотров • 15 дней назад
Say buh bye to seafood, and say hello to Cabbage Boil! 🥬👋 When we saw this recipe all over our feeds, we knew it was a must-try! Get the full recipe down below or at the link in the @allrecipes bio. Ingredients: 1 head cabbage 1/2 tablespoon olive oil 2 teaspoons garlic powder, divided 2 teaspoons smoked paprika, divided 2 teaspoons paprika, divided 2 teaspoons Cajun seasoning, divided 2 teaspoons Old Bay® seasoning, divided 1 teaspoon chicken bouillon 1 lemon, juiced, divided 6 tablespoons butter, divided salt and freshly ground black pepper to taste Directions: Preheat the oven to 385 degrees F (196 degrees C). Remove core from cabbage and make 6 2-inch cuts down from the core about 1/4 of the way down. Coat the cabbage with oil. Season cabbage with a 1 teaspoon each of the following seasonings: garlic powder, smoked paprika, paprika, Cajun seasoning, Old Bay, and chicken bouillon. Squeeze 1/2 lemon over cabbage and rub spices into cabbage until completely coated. Place 3 tablespoons butter in the center of cabbage and wrap tightly using two sheets of foil. Place on a baking sheet. Bake in the preheated oven for 1 hour. Meanwhile, melt remaining butter and whisk in remaining 1 teaspoon each garlic powder, smoked paprika, paprika, Cajun seasoning, Old Bay, and lemon juice. Set aside. After 1 hour, remove cabbage from the oven and spoon 1 to 2 tablespoons of butter mixture over the cabbage. Re-wrap cabbage in the same foil. Bake for 1 additional hour. Remove from oven and allow cabbage to cool for 5 to 10 minutes. Season with salt and black pepper; serve with remaining butter mixture for dipping if desired. 🧑🍳: Natalie #cabbage #cabbageboil #sidedish #viral #appetizer
Allrecipes397,700 просмотров • 21 дней назад
