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Senator Cory Booker just exposed how massive food lobbyists are abusing federal programs to steal money from independent farmers. Then, they use that money to entrench their monopoly power at the expense of independent farmers. “I cannot tell you how much the checkoff program pisses me off.” “They’re making...

16,346 views • 5 months ago •via X (Twitter)

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“Today, 63 farmers will go out of business.” “Farmers are going broke.” “At the same time as … families can’t feed their kids.” “Yet across agriculture and food sectors, dominant corporations are posting record profits.” Farm Action’s Joe Maxwell delivered an urgent call to break up corporate monopolies in our food system at a roundtable hosted by Chuck Schumer. The problem is much, much worse than you think. “When I began farming in 1980, the top four beef packers controlled about 36% of the cattle.” “Today, it’s 85% of the fat cattle.” “There were 56 fertilizer companies.” “Today, there’s three dominant ones.” “They use supply chain disruptions to gouge the consumer and take advantage of the farmer.” “And these farmers will be coming here and asking for another bailout from Congress, fourth time in just a little over a year.” “Companies themselves acknowledged at the time and filings with the SEC that a large share of their pricing is not tied to their cost, but how much a farmer gets paid.” “The more bailout money you give the farmers, the more the input companies are gonna charge.” “That’s how monopoly power works.” “We also need to confront the role of commodity checkoff programs.” “These programs were created to support farmers.” “But today, a large share of mandatory farmer funds flows into marketing and policy influencing the Congress.” “They primarily benefit the processors and dominant firms.” “For more than four decades, both parties have actually allowed the sliding towards monopoly control.”

Farm Action

56,689 views • 5 months ago

Elon Musk believes that YES, prominent Democrats like Maxine Waters, Adam Schiff and Chuck Schumer have received USAID money funneled through NGOs “There is a massive amount of corruption — So they'll send the money overseas to one NGO, then it'll go through a bunch of them, and then I'm highly confident that a bunch of that money then comes back to the United States and lands in the pockets of the people you just mentioned.” “So what happens is there's money that, obviously it's your taxpayer money, that is then sent to various government organizations who then send it to, to NGOs, which, which an NGO is a non-governmental organization. But obviously if it's a government-funded non-governmental organization, it's just an organization, it's just a government. And effectively there's a giant fraud loophole, which is that the government can send money to an NGO that is then no longer governed by the law laws of the United States. So they'll, they'll send the money overseas to one NGO, then it'll go through a bunch of a bunch of them. And then I'm highly confident that a bunch of that money then comes back to the United States and lands in the pockets of the people you just mentioned. But it is a circuitous route. It's not like it doesn't go directly, but let's just say that there's a lot of strangely wealthy members of Congress where I'm trying to connect the dots of how did they become rich? Well earning, how'd they get $20 million if they're earning $200,000 a year? It sounds that's how, how do I just, nobody can explain that. So it’s something we're gonna try to figure it out and certainly stop it from happening. The whole NGO scam is just crazy — It’s blown my mind really”

Wall Street Apes

341,422 views • 1 year ago

🚨 The TRUTH about farm bailouts is OUT—and it’s worse than you think. 🚨 Over the last 8 years, the U.S. government has sent $130 BILLION in emergency aid to farmers. Sounds good, right? WRONG. The money isn’t going to farmers—it’s going straight to BIG CORPORATIONS. 💸 Here’s how it works: Farmers like Adam and Scott get a "bailout." But that money immediately goes to the corporations they owe for seeds, fertilizer, machinery—anything they need to farm. Meanwhile, the cost of those inputs has TRIPLED since the 90s. 😡 Farmers are paying WAY MORE for the same things. But the prices they get for their crops? Barely enough to cover it. They’re breaking even at best. 💔 But the mega-corporations? They’re raking in huge profits. 💰 Monsanto and Bayer merged in 2015—and no one stopped them. Now, a handful of companies control almost everything—seeds, fertilizer, machinery. Let’s break it down: Farmers might gross $500/acre. But they’re paying $490 for inputs. That’s how these companies inflate prices and squeeze farmers dry. 😤 And when farmers can’t make ends meet? These same corporations go to YOU—the taxpayer—for a bailout. 🤯 Instead of lowering prices, they’re laundering your tax dollars to keep their profits sky-high. 💸 The ag industry is a multi-billion dollar scam. The government is just letting it happen. 😡 Farmers deserve better. It’s time to fight back and take control of our food system. We the People must defend farmers, demand real reform, and break up these monopolies before they destroy the heart of American agriculture. ✊ Farmers need our support. Let's make our voices heard. 📢

Levi Leatherberry

223,301 views • 8 months ago

Farm Action’s Joe Maxwell just went to Washington and sounded the alarm: America’s ranchers are in “CRISIS.” “We cannot afford a food supply where foreign beef fills the gap while American ranchers go out of business.” And he named the first step that the Trump Administration can take to reverse this crisis: “Reinstating Mandatory Country of Origin Labeling for beef and pork must be a top U.S. priority in the 2026 USMCA review.” “This is urgent regarding our food security, the survival of independent ranchers, and the long-term stability of North America’s beef supply.” “USDA reports that the U.S. beef cow herd has fallen to its smallest level in over 70 years.” “Ranchers tell us the same thing across the country. They cannot justify rebuilding their herds because the market does not reward U.S. origin.” “Tyson just closed a beef plant in Lexington, Nebraska, and is scaling back a plant in Amarillo, Texas.” “These moves impact 4,900 jobs.” “At the same time, beef imports are rising to record levels, over 4.5 million pounds last year.” “That combination—a shrinking domestic herd and rising imports—is a dangerous trajectory for America’s food security and rural economy.” “Reinstating MCOOL would give ranchers the most important thing they lack today: a reliable and forceful market signal that U.S.-raised beef will be recognized and rewarded.” “Reinstating MCOOL would allow consumers to choose U.S.-raised beef and ensure that choice benefits U.S. ranchers, give producers the confidence to reinvest in multi-year herd expansion, strengthen rural economies by keeping food dollars local, and build a more resilient domestic supply.” “The United States cannot afford a cattle industry at its smallest level in 70 years.” “MCOOL is essential for rebuilding the herd, restoring fairness, and protecting our food security.”

Farm Action

13,204 views • 8 months ago

USDA Allows 'Product of USA' Labels On Grass Fed Beef That Never Lived On American Soil. Almost 90% Of American Market Grass Fed Beef Is Imported From 20+ Foreign Countries. Once The Foreign Meat Enters The US, Repackaging It Makes It 'Legal' To Qualify As A 'Product Of USA.' The elimination of country of origin labeling for meat caused American producers’ share of the grass fed cattle market to decline from 60% to less than 15% in just a few years. In 2015, the Obama administration’s USDA rolled back Country of Origin Labeling (COOL) for beef & pork products, allowing meat to be sold without disclosing what country it came from, on the label. Under current rules, beef & pork products that are shipped to the United States can be labeled “product of U.S.A.,” even when the animal was raised on another continent. A steer that is born, raised & processed in Uruguay can be cut into steaks or ground up & repackaged at a meatpacking plant in Colorado & is labeled as American meat—even when it isn’t. "The very idea of labeling beef in a grocery store ‘product of U.S.A.,’ when the animal never drew a breath of air on this continent, is just horrible,” says Will Harris, owner of White Oak Pastures, which produces its branded line of grass-fed beef in Bluffton, Georgia." "I don’t begrudge importers or producers from other countries selling to knowing consumers that want to buy that imported product. But I’m appalled at what the deception has done to the economies of our ranchers." Imported grass fed beef brands are taking advantage of a legal ambiguity—& some are downright deceptive. 3 powerful meatpackers...JBS, Tyson & Cargill, are deceptively using the law that allows use of the “Product of USA” label even when the beef & pork was born, raised & processed in a foreign country. Once the meat enters the U.S. it undergoes repackaging or what the USDA refers to as 'value added.' 'Value Added' is a loophole term that if the foreign beef & pork has been sliced, cut, ground or repackaged on American soil, then it is legally labeled as 'product of the USA.' Now, more than ever, it is crucial for our health & in support of American farmers & ranchers...to buy local, to purchase from small reputable butcher shops & to order from online grass fed beef shipping ranchers. 👇USDA Food Labeling Policy Book👇 👇Foreign Meat Contamination Found In US👇 👇Imported Beef Found To Be Contaminated👇 Speakers: Will & Jenni Harris of White Oak Pastures Video: Investearnsave Podcast: Joe Rogan

Valerie Anne Smith

231,219 views • 10 months ago