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Well damn. You really learn something new everyday
10 条评论

Christian C.🌷2 年前
I bet I’m gonna end up screwing my other hand with that knife if I try this trick😭

G,Just Like the Letter2 年前
Cut the bottom off and microwave for 20-30 seconds and they will all pop out. Way faster if you are doing a lot of garlic.

cosmichaos2 年前
Showing this to my mom, she's gonna freak out 😂

Angel⦑o⦒ Wentzler2 年前
That's very clover

Lil Richie2 年前
Yeah, I tryed and didn't work for me 🙌🏼

♥️ℕ𝕚𝕞𝕒 ℂ𝕙𝕒𝕡𝕡𝕖𝕝𝕝 ♥️2 年前
I’m gonna try this but I am also a big fan of using a broad knife to smash garlic and peel from there

Nathan La Rue2 年前
Why am I just now hearing about this?

Casa—Restrepo2 年前
Fruits, vegetables and edible plants that are the most difficult to cut and peel are also the simplest to cut and peel.

ThirstyMercy2 年前
But... they get pierced with the knife...

Prasanna Ganesh Thunga2 年前
Chata pata chata pata
