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"Your Vitamin C Supplement Has A Dirty Little Secret...Synthetic Ascorbic Acid Is Made From GMO Corn Sprayed With Glyphosate." Dr Paul Saladino, MD Mass Produced In China Thru Fermentation With Black Mold A. Niger. Final Product Isolation Uses Acetone, Ethanol & Sulfuric Acid. Production of synthetic ascorbic acid... "Synthetic...

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Valerie Anne Smith

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326,437 просмотров • 11 месяцев назад •via X (Twitter)

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ASCORBIC ACID Is Not Vitamin C...It Is A Synthetic Lab Created Isolate Chemical Made From GMO Corn & The Black Mold Aspergillus Niger. 99% Of Vitamin C Supplements Are Synthetic, Using Sulfuric Acid & Acetone In Production. Black Mold A. Niger Is Known To Be A Severe Allergen. Over 80% of Ascorbic Acid is made in Chinese Laboratories & fermentation tanks while the remaining 20% is made in the US using the same process: GMO Corn as a Source: Synthetic ascorbic acid is manufactured in bulk using fermented corn syrup, which is derived from GMO corn. A. Niger in Fermentation: Aspergillus Niger black mold is employed in the industrial fermentation process that converts corn-derived dextrose into ascorbic acid. The Process: The process involves refining GMO corn into a sugary syrup, which is then fermented using A. Niger black mold in fermentation tanks to produce ascorbic acid. Solvents & other chemicals like acetone, sulfuric acid, ethanol & methanol are used in the processing steps. Ingredient Labels: If the ingredient label says 'Ascorbic Acid'...you can be 100% certain that what you are consuming IS synthetic Ascorbic Acid from A. Niger black mold. This also includes these 3 additional forms: Mineral Ascorbates: which is ascorbic acid with an attached mineral. Liposomal-C: which is ascorbic acid attached to vegetable seed oils. Bioflavonoid-C: which is ascorbic acid with bioflavonoids added. It's always best to obtain whole food Vitamin C from actual whole foods. If you are not consuming whole foods for your Vitamin C, then these are the supplements you want to look for to purchase: If the ingredient label says 'Whole Food Vitamin C' from acerola cherries, camu camu berries, rose hips, amla berries, berries, lemons, etc...then your Vitamin C supplement contains the whole food compound of natural Vitamin C. Why your body doesn’t like synthetic Ascorbic Acid: Ascorbic acid is a human-made chemical created as a cost-effective additive. 100% synthetic from GMO corn with almost no bioavailability because it is not Vitamin C Compound. Naturally-occurring vitamin C found in food contains the whole compounds & minerals, including rutin, bioflavonoids, K-factor, J-factor, P-factor, tyrosinase (a copper-containing enzyme) & ascorbinogen. If any of these parts are missing, there is no vitamin C & no vitamin activity. You need the whole food to receive the full vitamin, & thus, all of the benefits it yields. Detrimental Effects From Ascorbic Acid: Our bodies do not recognize synthetic ascorbic acid as Vitamin C. Inflammation & health issues will occur. Ascorbic Acid depletes the adrenals & our copper reserves, drives ferritin to toxic levels causing iron overload. Ascorbic Acid also converts to Oxalate within the body & further causes insult to injury with the formation of Calcium Oxalate stones & crystals in the kidneys & other Oxalic Acid illnesses in the body. Synthetic Ascorbic Acid, because it is made by black mold A. Niger fermentation, causes an allergic inflammatory cascade. Ingestion of foods, beverages or supplements containing synthetic ascorbic acid leads to increased inflammation, which then affects the respiratory, gastrointestinal, neurological, urinary & musculoskeletal systems. 👇Ascorbic Acid Increases Cardiovascular Risk👇 👇Ascorbic Acid Has No Antioxidant Benefit👇 👇Ascorbic Acid Damages DNA👇 Speaker: Andy Jay
1:18

ASCORBIC ACID Is Not Vitamin C...It Is A Synthetic Lab Created Isolate Chemical Made From GMO Corn & The Black Mold Aspergillus Niger. 99% Of Vitamin C Supplements Are Synthetic, Using Sulfuric Acid & Acetone In Production. Black Mold A. Niger Is Known To Be A Severe Allergen. Over 80% of Ascorbic Acid is made in Chinese Laboratories & fermentation tanks while the remaining 20% is made in the US using the same process: GMO Corn as a Source: Synthetic ascorbic acid is manufactured in bulk using fermented corn syrup, which is derived from GMO corn. A. Niger in Fermentation: Aspergillus Niger black mold is employed in the industrial fermentation process that converts corn-derived dextrose into ascorbic acid. The Process: The process involves refining GMO corn into a sugary syrup, which is then fermented using A. Niger black mold in fermentation tanks to produce ascorbic acid. Solvents & other chemicals like acetone, sulfuric acid, ethanol & methanol are used in the processing steps. Ingredient Labels: If the ingredient label says 'Ascorbic Acid'...you can be 100% certain that what you are consuming IS synthetic Ascorbic Acid from A. Niger black mold. This also includes these 3 additional forms: Mineral Ascorbates: which is ascorbic acid with an attached mineral. Liposomal-C: which is ascorbic acid attached to vegetable seed oils. Bioflavonoid-C: which is ascorbic acid with bioflavonoids added. It's always best to obtain whole food Vitamin C from actual whole foods. If you are not consuming whole foods for your Vitamin C, then these are the supplements you want to look for to purchase: If the ingredient label says 'Whole Food Vitamin C' from acerola cherries, camu camu berries, rose hips, amla berries, berries, lemons, etc...then your Vitamin C supplement contains the whole food compound of natural Vitamin C. Why your body doesn’t like synthetic Ascorbic Acid: Ascorbic acid is a human-made chemical created as a cost-effective additive. 100% synthetic from GMO corn with almost no bioavailability because it is not Vitamin C Compound. Naturally-occurring vitamin C found in food contains the whole compounds & minerals, including rutin, bioflavonoids, K-factor, J-factor, P-factor, tyrosinase (a copper-containing enzyme) & ascorbinogen. If any of these parts are missing, there is no vitamin C & no vitamin activity. You need the whole food to receive the full vitamin, & thus, all of the benefits it yields. Detrimental Effects From Ascorbic Acid: Our bodies do not recognize synthetic ascorbic acid as Vitamin C. Inflammation & health issues will occur. Ascorbic Acid depletes the adrenals & our copper reserves, drives ferritin to toxic levels causing iron overload. Ascorbic Acid also converts to Oxalate within the body & further causes insult to injury with the formation of Calcium Oxalate stones & crystals in the kidneys & other Oxalic Acid illnesses in the body. Synthetic Ascorbic Acid, because it is made by black mold A. Niger fermentation, causes an allergic inflammatory cascade. Ingestion of foods, beverages or supplements containing synthetic ascorbic acid leads to increased inflammation, which then affects the respiratory, gastrointestinal, neurological, urinary & musculoskeletal systems. 👇Ascorbic Acid Increases Cardiovascular Risk👇 👇Ascorbic Acid Has No Antioxidant Benefit👇 👇Ascorbic Acid Damages DNA👇 Speaker: Andy Jay

Valerie Anne Smith

150,650 просмотров • 1 год назад

Dr. Suzanne Humphries breaks down how vitamin C led to the decline of meningitis—not the vaccine: “Having a decent baseline antioxidant capacity would help [prevent] any infection [like] meningitis if doctors gave vitamin C in and out of hospitals.” “Vitamin C is another electron donor.” “The dehydroascorbic acid has given away its electrons in order to dampen down the inflammation that’s occurred as a result of the infection.” “The ascorbic acid is kind of the fresh vitamin C that would come out of whatever you’re eating or vitamins.” “That has electrons to donate to keep your electrical system running.” “The used form of vitamin C is highest in the sickest.” “The… usable form is highest in the less sick people.” “Vitamin C is a logical and efficacious treatment option.” “That’s the bottom line here.” Dr Suzanne Humphries Watch the full episode on CHDTV:
3:05

Dr. Suzanne Humphries breaks down how vitamin C led to the decline of meningitis—not the vaccine: “Having a decent baseline antioxidant capacity would help [prevent] any infection [like] meningitis if doctors gave vitamin C in and out of hospitals.” “Vitamin C is another electron donor.” “The dehydroascorbic acid has given away its electrons in order to dampen down the inflammation that’s occurred as a result of the infection.” “The ascorbic acid is kind of the fresh vitamin C that would come out of whatever you’re eating or vitamins.” “That has electrons to donate to keep your electrical system running.” “The used form of vitamin C is highest in the sickest.” “The… usable form is highest in the less sick people.” “Vitamin C is a logical and efficacious treatment option.” “That’s the bottom line here.” Dr Suzanne Humphries Watch the full episode on CHDTV:

Children’s Health Defense

46,333 просмотров • 4 месяцев назад

FOLIC ACID...Does Not Exist Anywhere On The Surface Of The Earth. Folic Acid Is A Lab Created Chemical Wreaking Havoc On Our Health. They Spray Our Grains & Call It 'Fortified.' They Add It To Our Supplements & Call It 'Necessary.' Folate Is Required. Folic Acid Is Poison. Synthetic lab created Folic Acid causes more harm than good & it's risks outweigh any potential benefit. 45% of the world's population cannot process or convert synthetic Folic Acid into Methyl Folate because of the MTHFR gene mutation. Synthetic Folic Acid builds & builds within the body, accumulating & mutating to cause grave harm. In addition to vitamin supplements, here in the US, we spray the chemical or synthetic form of folate, called folic acid, on basically all grains – wheat, corn, rice. We also ‘enrich’ foods containing grains with folic acid – things like bread, pasta, bagels, and cereal. It is also added to energy drinks, gatorade type drinks & vitamin water drinks. The problem here in lies, this excessive synthetic Folic Acid accumulates & is harmful. Your body can’t actually use folic acid. It’s not a real nutrient. They engineer it in a lab. The only way your body is able to use this synthetic nutrient is by converting it into actual folate, which it does by using an enzyme called MTHFR. This makes it near impossible for a person to methylate folic acid & other B vitamins properly. Too much folic acid floating around & not enough methylated folate can snowball into a whole host of issues. An increase in unmetabolized Folic Acid leads to many issues including fetal loss & miscarriage. First, it can lead to an immune dysfunction by dysregulation of natural killer cells, leading to increased tumorigenesis. Increased folic acid has been linked to accelerations of leukemia, colorectal & prostate cancers. Accumulated synthetic Folic Acid also causes B12 deficiency anemia, leading to a host of mental & cognitive issues. Folic Acid causes liver damage, neurological issues, immune system dysregulation & blood clotting issues. The answer is to remove ALL sources of synthetic Folic Acid from the diet. Eliminate inferior supplements containing Folic Acid. Remove all 'fortified' & 'enriched' grains & drinks. You can heal an actual Folate deficiency with high Folate foods, consuming beef liver & a Methylated Folate supplement. 👇The Hazards Of Synthetic Folic Acid👇 👇Folic Acid: History & Future Concerns👇 👇The Truth About Folic Acid & MTHFR👇 Speaker: Gary Brecka, human biologist Video: @_NeuroHealth
1:52

FOLIC ACID...Does Not Exist Anywhere On The Surface Of The Earth. Folic Acid Is A Lab Created Chemical Wreaking Havoc On Our Health. They Spray Our Grains & Call It 'Fortified.' They Add It To Our Supplements & Call It 'Necessary.' Folate Is Required. Folic Acid Is Poison. Synthetic lab created Folic Acid causes more harm than good & it's risks outweigh any potential benefit. 45% of the world's population cannot process or convert synthetic Folic Acid into Methyl Folate because of the MTHFR gene mutation. Synthetic Folic Acid builds & builds within the body, accumulating & mutating to cause grave harm. In addition to vitamin supplements, here in the US, we spray the chemical or synthetic form of folate, called folic acid, on basically all grains – wheat, corn, rice. We also ‘enrich’ foods containing grains with folic acid – things like bread, pasta, bagels, and cereal. It is also added to energy drinks, gatorade type drinks & vitamin water drinks. The problem here in lies, this excessive synthetic Folic Acid accumulates & is harmful. Your body can’t actually use folic acid. It’s not a real nutrient. They engineer it in a lab. The only way your body is able to use this synthetic nutrient is by converting it into actual folate, which it does by using an enzyme called MTHFR. This makes it near impossible for a person to methylate folic acid & other B vitamins properly. Too much folic acid floating around & not enough methylated folate can snowball into a whole host of issues. An increase in unmetabolized Folic Acid leads to many issues including fetal loss & miscarriage. First, it can lead to an immune dysfunction by dysregulation of natural killer cells, leading to increased tumorigenesis. Increased folic acid has been linked to accelerations of leukemia, colorectal & prostate cancers. Accumulated synthetic Folic Acid also causes B12 deficiency anemia, leading to a host of mental & cognitive issues. Folic Acid causes liver damage, neurological issues, immune system dysregulation & blood clotting issues. The answer is to remove ALL sources of synthetic Folic Acid from the diet. Eliminate inferior supplements containing Folic Acid. Remove all 'fortified' & 'enriched' grains & drinks. You can heal an actual Folate deficiency with high Folate foods, consuming beef liver & a Methylated Folate supplement. 👇The Hazards Of Synthetic Folic Acid👇 👇Folic Acid: History & Future Concerns👇 👇The Truth About Folic Acid & MTHFR👇 Speaker: Gary Brecka, human biologist Video: @_NeuroHealth

Valerie Anne Smith

751,490 просмотров • 1 год назад

Ever wondered why that expensive bottle of Vitamin C might be less effective than you think? 🍊 There’s an important difference between simple ascorbic acid and the complete Vitamin C complex naturally found in whole foods, which also contains compounds such as bioflavonoids. But Vitamin C is only part of the story. Vitamins E and B, along with essential minerals, all play important roles in supporting normal liver function and overall nutrition. From understanding why B vitamins can turn your urine bright yellow to exploring mineral-rich foods, broths, and different sources of dietary minerals, this deep dive offers a fascinating look at what may actually be inside your supplements—and what your body needs to use nutrients effectively.🌿
1:31

Ever wondered why that expensive bottle of Vitamin C might be less effective than you think? 🍊 There’s an important difference between simple ascorbic acid and the complete Vitamin C complex naturally found in whole foods, which also contains compounds such as bioflavonoids. But Vitamin C is only part of the story. Vitamins E and B, along with essential minerals, all play important roles in supporting normal liver function and overall nutrition. From understanding why B vitamins can turn your urine bright yellow to exploring mineral-rich foods, broths, and different sources of dietary minerals, this deep dive offers a fascinating look at what may actually be inside your supplements—and what your body needs to use nutrients effectively.🌿

Barbara Oneill

47,586 просмотров • 27 дней назад

FOLIC ACID...Does Not Exist Anywhere On The Surface Of The Earth. Folic Acid Is A Lab Created Chemical Wreaking Havoc On Our Health. They Spray Our Grains & Call It 'Fortified.' They Add It To Our Supplements & Call It 'Necessary.' Folate Is Required, Not Synthetic Folic Acid. Synthetic Folic Acid Doesn't Prevent Any Illness or Birth Defect. Natural Methylated Folate Is What Prevents Illness & Birth Defects. Synthetic lab created Folic Acid causes more harm than good & it's risks far outweigh any potential benefit. The body can’t actually use folic acid. It’s not a real nutrient. Folic Acid is engineered in a lab. The only way the body is able to use this synthetic nutrient is by converting it into actual methyl folate, which it does by using an enzyme called MTHFR. 45% of the world's population cannot convert synthetic Folic Acid into Methyl Folate because of the MTHFR gene mutation. Synthetic Folic Acid builds & builds within the body, accumulating & mutating to cause grave harm. Unmetabolized Folic Acid leads to many issues including fetal loss & miscarriage. Folic Acid can lead to an immune dysfunction by dysregulation of natural killer cells, leading to increased tumorigenesis. Increased folic acid has been linked to accelerations of leukemia, colorectal & prostate cancers. Accumulated synthetic Folic Acid also causes B12 deficiency anemia, leading to a host of mental & cognitive issues. Folic Acid causes liver damage, neurological issues, immune system dysregulation & blood clotting issues. In addition to vitamin supplements, here in the US, we spray the synthetic chemical folic acid, on basically all grains – wheat, corn, rice. We also ‘enrich’ foods containing grains with folic acid – things like bread, pasta, crackers, bagels & cereal. It is also added to energy drinks, gatorade type drinks & vitamin water drinks. This excessive synthetic Folic Acid accumulates & is harmful. The answer is to remove ALL sources of synthetic Folic Acid from the diet. Eliminate inferior supplements containing Folic Acid. If the ingredients list 'fortified' or 'enriched' flour--you are consuming synthetic folic acid. Remove all 'fortified' & 'enriched' grains & drinks listing folic acid. Animal sourced foods are the best way to get bioavailable methyl folate because animal based foods contain no anti-nutrients. Plants that contain folate are not a great source, because plants also contain compounds such as Oxalates, Lectins & Phytates, which are anti-nutrients & bind to vitamins & minerals & block absorption. Eggs, Lamb, Seafood, Pork, Beef, Poultry, Chicken & Beef Liver are all great sources of methylated folate along with all the other nutrients that animal based nutrition provides. 👇The Hazards Of Synthetic Folic Acid👇 👇Folic Acid: History & Future Concerns👇 👇The Truth About Folic Acid & MTHFR👇 Speaker: Gary Brecka. human biologist Podcast: @tscpod Him & Her Show
1:15

FOLIC ACID...Does Not Exist Anywhere On The Surface Of The Earth. Folic Acid Is A Lab Created Chemical Wreaking Havoc On Our Health. They Spray Our Grains & Call It 'Fortified.' They Add It To Our Supplements & Call It 'Necessary.' Folate Is Required, Not Synthetic Folic Acid. Synthetic Folic Acid Doesn't Prevent Any Illness or Birth Defect. Natural Methylated Folate Is What Prevents Illness & Birth Defects. Synthetic lab created Folic Acid causes more harm than good & it's risks far outweigh any potential benefit. The body can’t actually use folic acid. It’s not a real nutrient. Folic Acid is engineered in a lab. The only way the body is able to use this synthetic nutrient is by converting it into actual methyl folate, which it does by using an enzyme called MTHFR. 45% of the world's population cannot convert synthetic Folic Acid into Methyl Folate because of the MTHFR gene mutation. Synthetic Folic Acid builds & builds within the body, accumulating & mutating to cause grave harm. Unmetabolized Folic Acid leads to many issues including fetal loss & miscarriage. Folic Acid can lead to an immune dysfunction by dysregulation of natural killer cells, leading to increased tumorigenesis. Increased folic acid has been linked to accelerations of leukemia, colorectal & prostate cancers. Accumulated synthetic Folic Acid also causes B12 deficiency anemia, leading to a host of mental & cognitive issues. Folic Acid causes liver damage, neurological issues, immune system dysregulation & blood clotting issues. In addition to vitamin supplements, here in the US, we spray the synthetic chemical folic acid, on basically all grains – wheat, corn, rice. We also ‘enrich’ foods containing grains with folic acid – things like bread, pasta, crackers, bagels & cereal. It is also added to energy drinks, gatorade type drinks & vitamin water drinks. This excessive synthetic Folic Acid accumulates & is harmful. The answer is to remove ALL sources of synthetic Folic Acid from the diet. Eliminate inferior supplements containing Folic Acid. If the ingredients list 'fortified' or 'enriched' flour--you are consuming synthetic folic acid. Remove all 'fortified' & 'enriched' grains & drinks listing folic acid. Animal sourced foods are the best way to get bioavailable methyl folate because animal based foods contain no anti-nutrients. Plants that contain folate are not a great source, because plants also contain compounds such as Oxalates, Lectins & Phytates, which are anti-nutrients & bind to vitamins & minerals & block absorption. Eggs, Lamb, Seafood, Pork, Beef, Poultry, Chicken & Beef Liver are all great sources of methylated folate along with all the other nutrients that animal based nutrition provides. 👇The Hazards Of Synthetic Folic Acid👇 👇Folic Acid: History & Future Concerns👇 👇The Truth About Folic Acid & MTHFR👇 Speaker: Gary Brecka. human biologist Podcast: @tscpod Him & Her Show

Valerie Anne Smith

120,673 просмотров • 1 год назад

The Shocking Truth Of Citric Acid...99% In Products Is Pfizer Patented Black Mold. The Mutant Strain Of Black Mold Aspergillus Niger, Known To Be A Severe Allergen, Is Fermented & Grown On GMO Corn Syrup. Manufactured Citric Acid Has Never Gone Through Any Safety Tests... The FDA granted it GRAS Generally Recognized As Safe status without any testing whatsoever. In 1919, Pfizer chemist James Currie discovered that black mold fermentation could mass-produce citric acid. This saved Pfizer millions of dollars from the expense of paying European citrus growers for natural & safe citric acid. It is FDA approved without any safety trials or studies & it's only required to be labeled as Citric Acid on all ingredient lists when it should be required to be labeled as Manufactured Citric Acid or MCA. If the ingredient label says 'citric acid'...you can be 100% certain that what you are consuming IS the Manufactured Citric Acid from A. Niger black mold. Less than 1% of products use natural citric acid. The ingredient label would state 'natural citric acid sourced from citrus fruits lemon, lime, orange or grapefruit.' Manufactured Citric Acid is being infiltrated into almost every food & beverage product & is the most used additive in products in the entire world. Manufactured Citric Acid causes an allergic inflammatory cascade. Ingestion of foods, beverages or supplements containing synthetic citric acid leads to increased inflammation, which then affects the respiratory, gastrointestinal, neurological & musculoskeletal systems. Specific Illnesses Caused By Manufactured Citric Acid: Asthma Juvenile idiopathic arthritis Autistic spectrum disorder Fibromyalgia Joint pain IBS Coughing & wheezing Chest Pain & palpitations Severe headache Chronic fatigue syndrome Skin lesions & eczema GI Distress, nausea, vomiting Dental enamel erosion Warning To All With Mold Allergies & Histamine Intolerances: Since it is not a natural substance but synthetically lab created using Aspergillus Niger, black mold & GMO corn syrup, proven to cause allergic reactions & disease in humans, those with unexplained illness & mold allergies should eliminate all sources of Manufactured Citric Acid from their diet. Given the ubiquitous presence of synthetic citric acid & repetitive exposure to it through ingesting common foods & beverages, we are constantly adding small amounts of A. Niger cytokine proteins into our bodies & repeatedly eliciting an insidious low grade immune response. With the repetitive exposure & insult, the immune system maintains a low grade inflammatory response. Over time, the chronic inflammatory state will impact various systems in the body. 👇A. Niger Citric Acid Causes Serious Disease👇 👇The Hidden Risks Of Citric Acid & A. Niger👇 👇Illnesses Caused By Manufactured Citric Acid👇 Video: Harrison H. Smith ✞ & INFOWARS
0:52

The Shocking Truth Of Citric Acid...99% In Products Is Pfizer Patented Black Mold. The Mutant Strain Of Black Mold Aspergillus Niger, Known To Be A Severe Allergen, Is Fermented & Grown On GMO Corn Syrup. Manufactured Citric Acid Has Never Gone Through Any Safety Tests... The FDA granted it GRAS Generally Recognized As Safe status without any testing whatsoever. In 1919, Pfizer chemist James Currie discovered that black mold fermentation could mass-produce citric acid. This saved Pfizer millions of dollars from the expense of paying European citrus growers for natural & safe citric acid. It is FDA approved without any safety trials or studies & it's only required to be labeled as Citric Acid on all ingredient lists when it should be required to be labeled as Manufactured Citric Acid or MCA. If the ingredient label says 'citric acid'...you can be 100% certain that what you are consuming IS the Manufactured Citric Acid from A. Niger black mold. Less than 1% of products use natural citric acid. The ingredient label would state 'natural citric acid sourced from citrus fruits lemon, lime, orange or grapefruit.' Manufactured Citric Acid is being infiltrated into almost every food & beverage product & is the most used additive in products in the entire world. Manufactured Citric Acid causes an allergic inflammatory cascade. Ingestion of foods, beverages or supplements containing synthetic citric acid leads to increased inflammation, which then affects the respiratory, gastrointestinal, neurological & musculoskeletal systems. Specific Illnesses Caused By Manufactured Citric Acid: Asthma Juvenile idiopathic arthritis Autistic spectrum disorder Fibromyalgia Joint pain IBS Coughing & wheezing Chest Pain & palpitations Severe headache Chronic fatigue syndrome Skin lesions & eczema GI Distress, nausea, vomiting Dental enamel erosion Warning To All With Mold Allergies & Histamine Intolerances: Since it is not a natural substance but synthetically lab created using Aspergillus Niger, black mold & GMO corn syrup, proven to cause allergic reactions & disease in humans, those with unexplained illness & mold allergies should eliminate all sources of Manufactured Citric Acid from their diet. Given the ubiquitous presence of synthetic citric acid & repetitive exposure to it through ingesting common foods & beverages, we are constantly adding small amounts of A. Niger cytokine proteins into our bodies & repeatedly eliciting an insidious low grade immune response. With the repetitive exposure & insult, the immune system maintains a low grade inflammatory response. Over time, the chronic inflammatory state will impact various systems in the body. 👇A. Niger Citric Acid Causes Serious Disease👇 👇The Hidden Risks Of Citric Acid & A. Niger👇 👇Illnesses Caused By Manufactured Citric Acid👇 Video: Harrison H. Smith ✞ & INFOWARS

Valerie Anne Smith

186,310 просмотров • 1 год назад

When You See 'Citric Acid' On An Ingredient List...You Are Consuming Black Mold Patented By Pfizer. Black Mold Aspergillus Niger, Known To Be A Severe Allergen, Is Fermented & Grown On GMO Corn Syrup. Manufactured Citric Acid Was FDA Approved Without Undergoing Any Safety Test. Pfizer chemist James Currie found that black mold fermentation on sugar, could mass-produce citric acid, saving food corporations millions of dollars from the expense of using natural citric acid from citrus fruit. Pfizer patented the process & made $15 million annually, before selling it in 1990 to Archer Daniels Midland. Today, synthetic citric acid is made from GMO corn syrup & A. Niger black mold. It should be required to be labeled as Manufactured Citric Acid or MCA, it's only required to be labeled as Citric Acid on all ingredient lists. It is FDA approved as GRAS, 'Generally Recognized As Safe' but without any safety trials or studies. However...We DO know Aspergillus Niger Black Mold is very harmful & documented of what it does to human health & within the human body. It is a severe allergen causing: Asthma Juvenile idiopathic arthritis Autistic spectrum disorder Fibromyalgia Joint pain IBS Coughing & wheezing Chest Pain & palpitations Severe headache Chronic fatigue syndrome Skin lesions & eczema GI Distress Nausea Dental enamel erosion Manufactured Citric Acid causes an allergic inflammatory cascade...leading affect the respiratory, gastrointestinal, neurological & musculoskeletal systems. These reactions will be even more compounded for someone who has diagnosed mold allergies &/or histamine intolerances. According to reports, synthetic Citric Acid is in 70% of foods & beverages, 20% of medications & supplements & 10% of cleaning supplies. We are constantly adding small amounts of A. Niger cytokine proteins into our bodies & repeatedly eliciting an insidious low grade immune response. With the repetitive exposure & insult, the immune system maintains a low grade inflammatory response. Over time, the chronic inflammatory state will impact various systems in the body. Since it is not a natural substance but synthetically manufactured using Aspergillus Niger, black mold & GMO corn syrup, proven to cause allergic reactions & disease in humans, those with unexplained illness & mold allergies could find healing by eliminating all sources of Manufactured Citric Acid from their diet. 👇The Hidden Risks Of Citric Acid & A. Niger👇 👇What You Need To Know About Mold Citric Acid👇 👇A. Niger Citric Acid Causes Serious Disease👇 Speaker: Roots of Healing
0:50

When You See 'Citric Acid' On An Ingredient List...You Are Consuming Black Mold Patented By Pfizer. Black Mold Aspergillus Niger, Known To Be A Severe Allergen, Is Fermented & Grown On GMO Corn Syrup. Manufactured Citric Acid Was FDA Approved Without Undergoing Any Safety Test. Pfizer chemist James Currie found that black mold fermentation on sugar, could mass-produce citric acid, saving food corporations millions of dollars from the expense of using natural citric acid from citrus fruit. Pfizer patented the process & made $15 million annually, before selling it in 1990 to Archer Daniels Midland. Today, synthetic citric acid is made from GMO corn syrup & A. Niger black mold. It should be required to be labeled as Manufactured Citric Acid or MCA, it's only required to be labeled as Citric Acid on all ingredient lists. It is FDA approved as GRAS, 'Generally Recognized As Safe' but without any safety trials or studies. However...We DO know Aspergillus Niger Black Mold is very harmful & documented of what it does to human health & within the human body. It is a severe allergen causing: Asthma Juvenile idiopathic arthritis Autistic spectrum disorder Fibromyalgia Joint pain IBS Coughing & wheezing Chest Pain & palpitations Severe headache Chronic fatigue syndrome Skin lesions & eczema GI Distress Nausea Dental enamel erosion Manufactured Citric Acid causes an allergic inflammatory cascade...leading affect the respiratory, gastrointestinal, neurological & musculoskeletal systems. These reactions will be even more compounded for someone who has diagnosed mold allergies &/or histamine intolerances. According to reports, synthetic Citric Acid is in 70% of foods & beverages, 20% of medications & supplements & 10% of cleaning supplies. We are constantly adding small amounts of A. Niger cytokine proteins into our bodies & repeatedly eliciting an insidious low grade immune response. With the repetitive exposure & insult, the immune system maintains a low grade inflammatory response. Over time, the chronic inflammatory state will impact various systems in the body. Since it is not a natural substance but synthetically manufactured using Aspergillus Niger, black mold & GMO corn syrup, proven to cause allergic reactions & disease in humans, those with unexplained illness & mold allergies could find healing by eliminating all sources of Manufactured Citric Acid from their diet. 👇The Hidden Risks Of Citric Acid & A. Niger👇 👇What You Need To Know About Mold Citric Acid👇 👇A. Niger Citric Acid Causes Serious Disease👇 Speaker: Roots of Healing

Valerie Anne Smith

397,471 просмотров • 11 месяцев назад

"Calcium Supplements Kill An Enormous Number Of People Around The World Every Year." Dr Thomas Levy, MD Cardiologist Calcium Supplements Cause Cancer, Artery Calcification, Blood Clots, Polyps & Kidney Stones. "Calcium Toxicity Predisposes You To Every Disease Known To Man..." Research studies clearly show that the best calcium supplement to take...is none. There is no actual evidence that calcium supplements fortify bones or contribute to vibrant health in any way. This is another propaganda tactic by Big Food/Big Pharma. There is, however, a large body of scientific literature as to the harms that supplemental calcium causes. Synthetic calcium supplementation is not processed in the body the same way as it is when ingested from a food source. Natural calcium from dairy is fully absorbed, used & integrated towards optimal health. It is in it's whole form with the complementary minerals needed for absorption. The body does not know what to do with or how to process isolated synthetic calcium supplements. Synthetic Calcium Supplementation Will Cause: *⃣ Colon Cancer...synthetic calcium supplements increase bowel lesions putting you at risk for cancer. *⃣ Colon Polyps...calcium supplements cause 2.5 times the rate of sessile serrated colon polyps, which are pre-cancerous polyps. *⃣ Atherosclerosis...high calcium levels from synthetic supplements cause hardening of the arteries & arterial calcification. *⃣ Blood Clots...calcium supplements produce a hypercoagulable state where blood clots more easily. This increases the risk of blood clots in the heart & brain, including deep vein thrombosis (DVT). *⃣ Strokes...synthetic calcium supplements significantly increase risk of acute myocardial infarction, ischemic stroke & death. *⃣ Kidney Stones...calcium supplements bind with oxalic acid found in food, causing toxic levels of oxalate in the urine & form calcium oxalate kidney stones. *⃣ Heart Attacks...calcium supplementation increases cardiovascular risk, including coronary heart disease & myocardial infarction. What Is Needed For Optimal Balance: Magnesium From Whole Foods &/or Magnesium Glycinate or Magnesium Threonate Supplement. Vitamin D From Whole Foods, Sun Exposure &/or Red Light Therapy. Vitamin D3 Supplement as Last Resort. Vitamin K2 From Whole Animal Sourced Foods & Fermented Foods &/or K2 Supplement. 👇Calcium Supplements & Colon Cancer👇 👇Calcium Supplements Cause Serrated Polyps👇 👇Calcium Supplements Cause CVD & Stroke👇 👇Calcium Supplements Cause Urinary Stones👇 Speaker: Dr Thomas Levy, MD Cardiologist Video: WR
0:57

"Calcium Supplements Kill An Enormous Number Of People Around The World Every Year." Dr Thomas Levy, MD Cardiologist Calcium Supplements Cause Cancer, Artery Calcification, Blood Clots, Polyps & Kidney Stones. "Calcium Toxicity Predisposes You To Every Disease Known To Man..." Research studies clearly show that the best calcium supplement to take...is none. There is no actual evidence that calcium supplements fortify bones or contribute to vibrant health in any way. This is another propaganda tactic by Big Food/Big Pharma. There is, however, a large body of scientific literature as to the harms that supplemental calcium causes. Synthetic calcium supplementation is not processed in the body the same way as it is when ingested from a food source. Natural calcium from dairy is fully absorbed, used & integrated towards optimal health. It is in it's whole form with the complementary minerals needed for absorption. The body does not know what to do with or how to process isolated synthetic calcium supplements. Synthetic Calcium Supplementation Will Cause: *⃣ Colon Cancer...synthetic calcium supplements increase bowel lesions putting you at risk for cancer. *⃣ Colon Polyps...calcium supplements cause 2.5 times the rate of sessile serrated colon polyps, which are pre-cancerous polyps. *⃣ Atherosclerosis...high calcium levels from synthetic supplements cause hardening of the arteries & arterial calcification. *⃣ Blood Clots...calcium supplements produce a hypercoagulable state where blood clots more easily. This increases the risk of blood clots in the heart & brain, including deep vein thrombosis (DVT). *⃣ Strokes...synthetic calcium supplements significantly increase risk of acute myocardial infarction, ischemic stroke & death. *⃣ Kidney Stones...calcium supplements bind with oxalic acid found in food, causing toxic levels of oxalate in the urine & form calcium oxalate kidney stones. *⃣ Heart Attacks...calcium supplementation increases cardiovascular risk, including coronary heart disease & myocardial infarction. What Is Needed For Optimal Balance: Magnesium From Whole Foods &/or Magnesium Glycinate or Magnesium Threonate Supplement. Vitamin D From Whole Foods, Sun Exposure &/or Red Light Therapy. Vitamin D3 Supplement as Last Resort. Vitamin K2 From Whole Animal Sourced Foods & Fermented Foods &/or K2 Supplement. 👇Calcium Supplements & Colon Cancer👇 👇Calcium Supplements Cause Serrated Polyps👇 👇Calcium Supplements Cause CVD & Stroke👇 👇Calcium Supplements Cause Urinary Stones👇 Speaker: Dr Thomas Levy, MD Cardiologist Video: WR

Valerie Anne Smith

178,675 просмотров • 1 год назад

Gary Brecka cut straight to why American pasta and bread can leave people feeling bloated and sluggish — while traditional Italian pasta and bread often don’t. In the US, virtually all flour, bread, pasta, and cereal is fortified with synthetic folic acid — a laboratory-made chemical version of vitamin B9 that does not exist naturally anywhere on earth. American pasta and bread contain mandatory added synthetic folic acid, whereas traditional Italian pasta and bread made from durum wheat do not use the same fortification. About 44–50% of people cannot efficiently convert this synthetic folic acid into the usable form called methylfolate. For those individuals, it can contribute to slower gut motility and symptoms such as intermittent bloating, gas, irritability, and cramping. The fortification policy started with the goal of reducing neural tube defects in newborns. Brecka suggests choosing non-fortified or organic versions of grains, or the methylated form directly, to potentially bypass the conversion issue. Have you noticed any difference in how you feel after eating American-style fortified pasta or bread compared to non-fortified options?
3:23

Gary Brecka cut straight to why American pasta and bread can leave people feeling bloated and sluggish — while traditional Italian pasta and bread often don’t. In the US, virtually all flour, bread, pasta, and cereal is fortified with synthetic folic acid — a laboratory-made chemical version of vitamin B9 that does not exist naturally anywhere on earth. American pasta and bread contain mandatory added synthetic folic acid, whereas traditional Italian pasta and bread made from durum wheat do not use the same fortification. About 44–50% of people cannot efficiently convert this synthetic folic acid into the usable form called methylfolate. For those individuals, it can contribute to slower gut motility and symptoms such as intermittent bloating, gas, irritability, and cramping. The fortification policy started with the goal of reducing neural tube defects in newborns. Brecka suggests choosing non-fortified or organic versions of grains, or the methylated form directly, to potentially bypass the conversion issue. Have you noticed any difference in how you feel after eating American-style fortified pasta or bread compared to non-fortified options?

Camus

74,594 просмотров • 5 месяцев назад

Synthetic Vitamin K1...Within One Hour Of Birth Every Newborn Is Injected With This Toxic Cocktail. Black Box Warning: Causes Anaphylaxis Fatality. Benzyl Alcohol Causes Liver Toxicity Jaundice & 'Gasping Baby Syndrome.' 200X More Polysorbate 80 Than The Gardasil HPV Vaccine. Vitamin K1 injection has a Black Box Warning... "Severe reactions, including fatalities, have occurred during & immediately after injection of K1. Severe reactions commonly seen: anaphylaxis, liver failure, cardiac & respiratory arrest." The Synthetic K1 Injection Contains No Natural Vitamin K1 found in foods...it does however contain: Benzyl Alcohol Acetic Acid Phenol Hydrochloric Acid Polysorbate 80 Synthetic K1 Phytonadione Propylene Glycol Aluminum We Are Born With Low Vitamin K For A Reason: Life giving stem cell travel after birth requires for the blood to flow freely without coagulation. The intended & natural repair that is supposed to occur post birth is harmed & halted when the synthetic K1 injection causes the newborn's blood to coagulate at 9,000X it's normal rate of viscosity creating blood to act like 'sludge.' Normal Natural Vitamin K increases within the newborn post day 7 on its own, when stem cell repair is complete. Liver Toxicity, Jaundice & Leukemia: The liver of a newborn does not begin to function until 3 or 4 days after birth. As a result, this baby has no ability to detoxify the large dose of synthetic vitamin K and all other the dangerous ingredients in the injection cocktail. This causes the liver to become jaundiced & extremely high liver enzymes for 7-10 days while the newborn is yellow, suffering & getting the bilirubin light treatment...chronic illness of later leukemia is forming. Polysorbate 80 Crosses The Blood Brain Barrier: Weakens the blood brain barrier & binds tightly to aluminum. It has been shown to cause Anaphylactic Shock, Hypersensitivity Reactions & adverse Cardiac Events. Post Marketing Side Effects From The Package Inserts: *Death *SIDS or SUIDS *Intracranial Hemorrhage (the very thing they claim the shot protects from) *Gradual Neurological Deterioration *Seizures *Hyperbilirubinemia *Hemolysis *Jaundice *Hematologic abnormalities *Skin Breakdown *Hepatic & Renal Failure *Hypotension *Bradycardia *Cardiovascular Collapse *Dizziness *Rapid and Weak Pulse *Profuse Sweating *Dyspnea *Cyanosis *Anaphylaxis Death *Gasping Baby Syndrome *Erythematous, Indurated, Pruritic Plaques that can progress to Scleroderma-like Lesions *Has NOT been studied if the shot causes cancer (some studies link this shot to leukemia). *Has NOT been studied to see if this shot mutates baby's DNA. *Has NOT been studied to see if this shot impairs fertility later in life. *The Benzyl alcohol formulations cause "gasping syndrome," central nervous system depression, metabolic acidosis. *Warning: "This product contains aluminum that may be toxic. Tissue loading may occur at even lower rates of administration." "Associated with central nervous system & bone toxicity." 👇Severe Reactions To Parenteral Vitamin K1👇 👇Phytonadione K1 Synthetic Injection👇 👇Merck Synthetic K1 Injection Package Insert👇 👇Pfizer Package Insert Synthetic K1 Phytonadione👇 Video Credit: Dr Jeffrey Barke, MD
2:44

Synthetic Vitamin K1...Within One Hour Of Birth Every Newborn Is Injected With This Toxic Cocktail. Black Box Warning: Causes Anaphylaxis Fatality. Benzyl Alcohol Causes Liver Toxicity Jaundice & 'Gasping Baby Syndrome.' 200X More Polysorbate 80 Than The Gardasil HPV Vaccine. Vitamin K1 injection has a Black Box Warning... "Severe reactions, including fatalities, have occurred during & immediately after injection of K1. Severe reactions commonly seen: anaphylaxis, liver failure, cardiac & respiratory arrest." The Synthetic K1 Injection Contains No Natural Vitamin K1 found in foods...it does however contain: Benzyl Alcohol Acetic Acid Phenol Hydrochloric Acid Polysorbate 80 Synthetic K1 Phytonadione Propylene Glycol Aluminum We Are Born With Low Vitamin K For A Reason: Life giving stem cell travel after birth requires for the blood to flow freely without coagulation. The intended & natural repair that is supposed to occur post birth is harmed & halted when the synthetic K1 injection causes the newborn's blood to coagulate at 9,000X it's normal rate of viscosity creating blood to act like 'sludge.' Normal Natural Vitamin K increases within the newborn post day 7 on its own, when stem cell repair is complete. Liver Toxicity, Jaundice & Leukemia: The liver of a newborn does not begin to function until 3 or 4 days after birth. As a result, this baby has no ability to detoxify the large dose of synthetic vitamin K and all other the dangerous ingredients in the injection cocktail. This causes the liver to become jaundiced & extremely high liver enzymes for 7-10 days while the newborn is yellow, suffering & getting the bilirubin light treatment...chronic illness of later leukemia is forming. Polysorbate 80 Crosses The Blood Brain Barrier: Weakens the blood brain barrier & binds tightly to aluminum. It has been shown to cause Anaphylactic Shock, Hypersensitivity Reactions & adverse Cardiac Events. Post Marketing Side Effects From The Package Inserts: *Death *SIDS or SUIDS *Intracranial Hemorrhage (the very thing they claim the shot protects from) *Gradual Neurological Deterioration *Seizures *Hyperbilirubinemia *Hemolysis *Jaundice *Hematologic abnormalities *Skin Breakdown *Hepatic & Renal Failure *Hypotension *Bradycardia *Cardiovascular Collapse *Dizziness *Rapid and Weak Pulse *Profuse Sweating *Dyspnea *Cyanosis *Anaphylaxis Death *Gasping Baby Syndrome *Erythematous, Indurated, Pruritic Plaques that can progress to Scleroderma-like Lesions *Has NOT been studied if the shot causes cancer (some studies link this shot to leukemia). *Has NOT been studied to see if this shot mutates baby's DNA. *Has NOT been studied to see if this shot impairs fertility later in life. *The Benzyl alcohol formulations cause "gasping syndrome," central nervous system depression, metabolic acidosis. *Warning: "This product contains aluminum that may be toxic. Tissue loading may occur at even lower rates of administration." "Associated with central nervous system & bone toxicity." 👇Severe Reactions To Parenteral Vitamin K1👇 👇Phytonadione K1 Synthetic Injection👇 👇Merck Synthetic K1 Injection Package Insert👇 👇Pfizer Package Insert Synthetic K1 Phytonadione👇 Video Credit: Dr Jeffrey Barke, MD

Valerie Anne Smith

530,460 просмотров • 1 год назад

"Just Because There Is A 'Preservative Free' Synthetic Vitamin K Injection, Doesn't Make It Safe." Marcella Piper Terry "It Contains 200X The Safe Limit Of Polysorbate 80." "Polysorbate 80 Is Used In Clinical Studies To INDUCE Infertility." "Fertility Is Down 50% Since 1970." Facts to know about synthetic Vitamin K1 injection... It is a synthetic toxic compound...not the natural Vitamin K2 we ingest from foods & from liquid natural oral Vitamin K2 supplement drops. There are two available brands of Synthetic shots: They both come with a black box warning - the highest warning the FDA issues for pharmaceutical products..."Severe reactions, including fatalities, have occurred during & immediately after injection of K1. Severe reactions commonly seen: anaphylaxis, liver failure, cardiac & respiratory arrest." Hospira concerns: the 9 mg of benzyl alcohol (the preservative) it damages the liver, contributes to the onset of jaundice & also causes gasping syndrome. Because of these issues many hospitals use the preservative free brand Phytonadione by Amphastar. But do not be deceived...Amphastar is just as toxic as Hospira: Polysorbate 80 opens the blood brain barrier & allows other contaminants to get into the brain. Polysorbate 80 has also been used in clinical studies to induce infertility. There is 10 mg of polysorbate 80 in this shot, that is 200X the amount surrounding the 'statement of concern' issued from our regulatory agencies when they looked at the 50 mcg of polysorbate 80 in the the Gardasil HPV vaccine. The reason we are born with low vitamin k is not a mistake, not a defect...it is nature's perfect design: Post birth, life giving stem cells can only flow freely when blood is lower in coagulating vitamin K. Normal Vitamin K levels increase within the newborn at day 7 on its own, when stem cell repair is complete. The synthetic K1 injection causes the newborn's blood to coagulate at 9,000X it's normal rate of viscosity creating blood to act like 'sludge' leading to liver toxicity & jaundice. Package Insert Post Marketing Adverse Events... Death SIDS or SUIDS Intracranial Hemorrhage (the condition the shot is for) Leukemia Gradual Neurological Deterioration Seizures Hyperbilirubinemia Jaundice Hepatic & Renal Failure Cardiovascular Collapse Cyanosis Anaphylaxis Gasping Baby Syndrome Scleroderma Speaker credit & cited research linked in replies...
1:27

"Just Because There Is A 'Preservative Free' Synthetic Vitamin K Injection, Doesn't Make It Safe." Marcella Piper Terry "It Contains 200X The Safe Limit Of Polysorbate 80." "Polysorbate 80 Is Used In Clinical Studies To INDUCE Infertility." "Fertility Is Down 50% Since 1970." Facts to know about synthetic Vitamin K1 injection... It is a synthetic toxic compound...not the natural Vitamin K2 we ingest from foods & from liquid natural oral Vitamin K2 supplement drops. There are two available brands of Synthetic shots: They both come with a black box warning - the highest warning the FDA issues for pharmaceutical products..."Severe reactions, including fatalities, have occurred during & immediately after injection of K1. Severe reactions commonly seen: anaphylaxis, liver failure, cardiac & respiratory arrest." Hospira concerns: the 9 mg of benzyl alcohol (the preservative) it damages the liver, contributes to the onset of jaundice & also causes gasping syndrome. Because of these issues many hospitals use the preservative free brand Phytonadione by Amphastar. But do not be deceived...Amphastar is just as toxic as Hospira: Polysorbate 80 opens the blood brain barrier & allows other contaminants to get into the brain. Polysorbate 80 has also been used in clinical studies to induce infertility. There is 10 mg of polysorbate 80 in this shot, that is 200X the amount surrounding the 'statement of concern' issued from our regulatory agencies when they looked at the 50 mcg of polysorbate 80 in the the Gardasil HPV vaccine. The reason we are born with low vitamin k is not a mistake, not a defect...it is nature's perfect design: Post birth, life giving stem cells can only flow freely when blood is lower in coagulating vitamin K. Normal Vitamin K levels increase within the newborn at day 7 on its own, when stem cell repair is complete. The synthetic K1 injection causes the newborn's blood to coagulate at 9,000X it's normal rate of viscosity creating blood to act like 'sludge' leading to liver toxicity & jaundice. Package Insert Post Marketing Adverse Events... Death SIDS or SUIDS Intracranial Hemorrhage (the condition the shot is for) Leukemia Gradual Neurological Deterioration Seizures Hyperbilirubinemia Jaundice Hepatic & Renal Failure Cardiovascular Collapse Cyanosis Anaphylaxis Gasping Baby Syndrome Scleroderma Speaker credit & cited research linked in replies...

Valerie Anne Smith

107,819 просмотров • 9 месяцев назад

1 In 4 People Globally Are Dependent On Proton Pump Inhibitors For GERD Acid Reflux. FDA Approved With No Long Term Safety Studies & Only Confirmed For 14 Day Use. Drugs Like Nexium & Prilosec Cause Severe Malnutrition & Lead To Chronic Disease With Each Additional Year Of Use. PPI Proton Pump Inhibitors... Omeprazole (Prilosec, Prilosec OTC, Zegerid) Lansoprazole (Prevacid) Pantoprazole (Protonix) Rabeprazole (Aciphex) Esomeprazole (Nexium) Dexlansoprazole (Dexilant) H2 Blocker Acid Reducers... Cimetidine (Tagamet) Famotidine (Pepcid) Nizatidine (Axid) Ranitidine (Zantac) PPI Proton Pump Inhibitors & Acid Reducers Cause Malabsorption Syndrome... Taking a daily PPI or acid reducer for only 5 days shuts down 65% of your important stomach acid needed for digestion & nutrient absorption. And then daily use beyond this, further depletes stomach acid down to near 0%. Daily use of PPI & Acid Reducers past the 14 day safety recommendation & at maximum used for 8 weeks, causes a myriad of chronic illness due to malabsorption of all nutrients needed for life. Internal organs, including the heart, are damaged by nutrient deficiencies caused by proton pump inhibitors & acid reducers. The human body cannot survive without nutrients such as Iron, B Vitamins, Magnesium, Calcium, Iodine, Selenium, Chromium, Zinc, Boron, Vitamin C & many others. Each Additional Year Of Use Causes These Current Health Outcomes From Research Data... 70% increase of Heart Attack 30% increase of Stroke 44% increase of Hip Fractures 80% increase of Gastric Cancer 28% increase of Chronic Kidney Disease 40% increase of Alzheimer's Disease & Dementia Proton Pump Inhibitors & Acid Reducers Cause... Kidney Failure Cancer Lupus & Other Autoimmune Diseases Clostridium Difficile (C-Diff) Infection Osteoporosis Gastric Polyps Pneumonia & Other Infections Hormonal Imbalance Serotonin Dysregulation Bone Fractures Insulin Resistance Nitric Oxide Deficiency Chronic Kidney Disease The severe & painful symptoms of GERD are not an 'overproduction of acid' as big pharma wants people to believe. Stomach acid should never be halted, reduced or stopped. Humans are supposed to have a very acidic stomach PH, close to 1 on the PH scale, making abundant HCL hydrochloric Acid for the digestion & absorption of all nutrients. This highly acidic environment is essential for: Digestion: Breaking down food & activating digestive enzymes. Killing bacteria: Protecting the body from harmful microorganisms. Regulating stomach function: Maintaining proper digestion & absorption. Discovering & treating the root cause will allow you to heal GERD. This can be done by implementing an elimination diet. Here Is How I Permanently Eliminated PPI & Acid Reducers After Being Dependent On Them For 15 Years... ⏩ The Grassfed Beef Organ Supplements I Used To Heal Severe Malnutrition & Malabsorption... Discount Code: valerieanne ⏩ ⏪ 👇Proton Pump Inhibitor Adverse Effects👇 👇C Diff, Bone Fractures & Pneumonia👇 👇Proton Pump Inhibitor Long Term Effects👇 Speaker: Dr Nathan Bryan, PhD
1:24

1 In 4 People Globally Are Dependent On Proton Pump Inhibitors For GERD Acid Reflux. FDA Approved With No Long Term Safety Studies & Only Confirmed For 14 Day Use. Drugs Like Nexium & Prilosec Cause Severe Malnutrition & Lead To Chronic Disease With Each Additional Year Of Use. PPI Proton Pump Inhibitors... Omeprazole (Prilosec, Prilosec OTC, Zegerid) Lansoprazole (Prevacid) Pantoprazole (Protonix) Rabeprazole (Aciphex) Esomeprazole (Nexium) Dexlansoprazole (Dexilant) H2 Blocker Acid Reducers... Cimetidine (Tagamet) Famotidine (Pepcid) Nizatidine (Axid) Ranitidine (Zantac) PPI Proton Pump Inhibitors & Acid Reducers Cause Malabsorption Syndrome... Taking a daily PPI or acid reducer for only 5 days shuts down 65% of your important stomach acid needed for digestion & nutrient absorption. And then daily use beyond this, further depletes stomach acid down to near 0%. Daily use of PPI & Acid Reducers past the 14 day safety recommendation & at maximum used for 8 weeks, causes a myriad of chronic illness due to malabsorption of all nutrients needed for life. Internal organs, including the heart, are damaged by nutrient deficiencies caused by proton pump inhibitors & acid reducers. The human body cannot survive without nutrients such as Iron, B Vitamins, Magnesium, Calcium, Iodine, Selenium, Chromium, Zinc, Boron, Vitamin C & many others. Each Additional Year Of Use Causes These Current Health Outcomes From Research Data... 70% increase of Heart Attack 30% increase of Stroke 44% increase of Hip Fractures 80% increase of Gastric Cancer 28% increase of Chronic Kidney Disease 40% increase of Alzheimer's Disease & Dementia Proton Pump Inhibitors & Acid Reducers Cause... Kidney Failure Cancer Lupus & Other Autoimmune Diseases Clostridium Difficile (C-Diff) Infection Osteoporosis Gastric Polyps Pneumonia & Other Infections Hormonal Imbalance Serotonin Dysregulation Bone Fractures Insulin Resistance Nitric Oxide Deficiency Chronic Kidney Disease The severe & painful symptoms of GERD are not an 'overproduction of acid' as big pharma wants people to believe. Stomach acid should never be halted, reduced or stopped. Humans are supposed to have a very acidic stomach PH, close to 1 on the PH scale, making abundant HCL hydrochloric Acid for the digestion & absorption of all nutrients. This highly acidic environment is essential for: Digestion: Breaking down food & activating digestive enzymes. Killing bacteria: Protecting the body from harmful microorganisms. Regulating stomach function: Maintaining proper digestion & absorption. Discovering & treating the root cause will allow you to heal GERD. This can be done by implementing an elimination diet. Here Is How I Permanently Eliminated PPI & Acid Reducers After Being Dependent On Them For 15 Years... ⏩ The Grassfed Beef Organ Supplements I Used To Heal Severe Malnutrition & Malabsorption... Discount Code: valerieanne ⏩ ⏪ 👇Proton Pump Inhibitor Adverse Effects👇 👇C Diff, Bone Fractures & Pneumonia👇 👇Proton Pump Inhibitor Long Term Effects👇 Speaker: Dr Nathan Bryan, PhD

Valerie Anne Smith

76,909 просмотров • 11 месяцев назад

"Calcium Supplements Are Dangerous...The Best Calcium Supplement To Take Is NONE." "Synthetic Vitamins Increase Your Likelihood Of Dying." Dr Josh Axe Calcium Supplements Do Not Fortify Bones. They Cause Kidney Stones, Colon Polyps, Cancer, Blood Clots, Heart Attacks & Stroke. "There Is No Evidence That Calcium Supplements Fortify Bones...But There Is A Massive Body Of Evidence That They Are Harmful." Synthetic calcium supplementation is not processed in the body the same way as it is when ingested from a food source. Multiple studies have found that there’s no benefit to taking calcium supplements for the prevention of fractures & Osteoporosis. On the other hand, there is massive research proving calcium supplements cause colon polyps, serrated growths in the large intestine that lead to cancer & calcium supplements also cause kidney stones, which are hard masses formed in the kidneys from an accumulation of calcium. Calcium supplements increase the risk of calcium buildup in the heart’s arteries. This calcification leads to cardiovascular disease resulting in blood clots, heart attacks & strokes. Dr Erin Michos, MD...associate director of preventive cardiology, "I’m very concerned about calcium supplements contributing to heart attacks & heart disease. The body can process 500 milligrams of calcium at a time from your food, from dietary natural calcium. If you take a synthetic calcium supplement, your body has to do something with the excess. Higher calcium levels in the blood trigger blood clots & that calcium also gets deposited along artery walls, which causes narrowing of blood vessels." Synthetic Calcium Supplementation And... 1⃣ Colon Polyps...calcium supplements cause 2.5 times the rate of sessile serrated colon polyps, which are pre-cancerous polyps. 2⃣ Colon Cancer...synthetic calcium supplements increase bowel lesions putting you at risk for cancer. 3⃣ Kidney Stones...calcium supplements bind with oxalic acid found in food, causing toxic levels of oxalate in the urine & form calcium oxalate kidney stones. 4⃣ Atherosclerosis...high calcium levels from synthetic supplements cause hardening of the arteries & arterial calcification. 5⃣ Blood Clots...calcium supplements produce a hypercoagulable state where blood clots more easily. This increases the risk of blood clots in the heart & brain, including deep vein thrombosis (DVT). 6⃣ Heart Attacks...calcium supplementation increases cardiovascular risk, including coronary heart disease & myocardial infarction. 7⃣ Strokes...synthetic calcium supplements significantly increase risk of acute myocardial infarction, ischemic stroke & death. For strong bones...what is essential is weight bearing exercise to build bone. Bones are 50% protein & require 1 gram of protein per 1 pound of ideal body weight in the daily diet. A 150lb person needs at least 150 grams of nutrient dense animal protein per day to rebuild bone & to prevent Osteoporosis in the 1st place. Bones require an array of unrefined minerals including Boron, Zinc & Magnesium which can be obtained by daily use of unrefined mineral salt & in whole foods. Strong bones also require Vitamin D from daily sun exposure &/or infrared light. 👇Calcium Supplements & Colon Cancer👇 👇Calcium Supplements Cause Serrated Polyps👇 👇Calcium Supplements Cause Urinary Stones👇 👇Calcium Supplements Cause CVD & Stroke👇 Speakers: Alex Clark & Dr Josh Axe
1:00

"Calcium Supplements Are Dangerous...The Best Calcium Supplement To Take Is NONE." "Synthetic Vitamins Increase Your Likelihood Of Dying." Dr Josh Axe Calcium Supplements Do Not Fortify Bones. They Cause Kidney Stones, Colon Polyps, Cancer, Blood Clots, Heart Attacks & Stroke. "There Is No Evidence That Calcium Supplements Fortify Bones...But There Is A Massive Body Of Evidence That They Are Harmful." Synthetic calcium supplementation is not processed in the body the same way as it is when ingested from a food source. Multiple studies have found that there’s no benefit to taking calcium supplements for the prevention of fractures & Osteoporosis. On the other hand, there is massive research proving calcium supplements cause colon polyps, serrated growths in the large intestine that lead to cancer & calcium supplements also cause kidney stones, which are hard masses formed in the kidneys from an accumulation of calcium. Calcium supplements increase the risk of calcium buildup in the heart’s arteries. This calcification leads to cardiovascular disease resulting in blood clots, heart attacks & strokes. Dr Erin Michos, MD...associate director of preventive cardiology, "I’m very concerned about calcium supplements contributing to heart attacks & heart disease. The body can process 500 milligrams of calcium at a time from your food, from dietary natural calcium. If you take a synthetic calcium supplement, your body has to do something with the excess. Higher calcium levels in the blood trigger blood clots & that calcium also gets deposited along artery walls, which causes narrowing of blood vessels." Synthetic Calcium Supplementation And... 1⃣ Colon Polyps...calcium supplements cause 2.5 times the rate of sessile serrated colon polyps, which are pre-cancerous polyps. 2⃣ Colon Cancer...synthetic calcium supplements increase bowel lesions putting you at risk for cancer. 3⃣ Kidney Stones...calcium supplements bind with oxalic acid found in food, causing toxic levels of oxalate in the urine & form calcium oxalate kidney stones. 4⃣ Atherosclerosis...high calcium levels from synthetic supplements cause hardening of the arteries & arterial calcification. 5⃣ Blood Clots...calcium supplements produce a hypercoagulable state where blood clots more easily. This increases the risk of blood clots in the heart & brain, including deep vein thrombosis (DVT). 6⃣ Heart Attacks...calcium supplementation increases cardiovascular risk, including coronary heart disease & myocardial infarction. 7⃣ Strokes...synthetic calcium supplements significantly increase risk of acute myocardial infarction, ischemic stroke & death. For strong bones...what is essential is weight bearing exercise to build bone. Bones are 50% protein & require 1 gram of protein per 1 pound of ideal body weight in the daily diet. A 150lb person needs at least 150 grams of nutrient dense animal protein per day to rebuild bone & to prevent Osteoporosis in the 1st place. Bones require an array of unrefined minerals including Boron, Zinc & Magnesium which can be obtained by daily use of unrefined mineral salt & in whole foods. Strong bones also require Vitamin D from daily sun exposure &/or infrared light. 👇Calcium Supplements & Colon Cancer👇 👇Calcium Supplements Cause Serrated Polyps👇 👇Calcium Supplements Cause Urinary Stones👇 👇Calcium Supplements Cause CVD & Stroke👇 Speakers: Alex Clark & Dr Josh Axe

Valerie Anne Smith

99,403 просмотров • 1 год назад